Wednesday, May 29, 2013

Strawberries and Cream Trifle


What you will need:
1 package (8 ounce) cream cheese softened 
1 1/2 cups sweetened condensed milk
1 container of cool whip
1 angel food cake (cubed)
3 pints of fresh strawberries, you may slice them

Directions:
  1. Mix cream cheese, sweetened condensed milk, and whipped topping together in a bowl until smooth.
  2. Sprinkle a layer of angel food cake cubes in a large glass bowl; top with a layer of strawberries. Spread a cream cheese mixture layer atop strawberries. Repeat layers with remaining ingredients. Chill in refrigerator for 30 minutes to 1 hour before serving.

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